L. Stuokos Gucevičiaus 1, Vilnius (8-5) 208 0805

Degustation dinner

In appreciation of your interest in the tasting events at Šventaragio Sodas, we have composed two degustation menus, which may be ordered in advance, by reserving a table for your dinner. It is important to know that Šventaragio Sodas cooks with only the freshest ingredients from small Lithuanian farms, therefore the dinner must be reserved no earlier than two days in advance.

You may do so by phone (8-5) 208 0805 or by email
info@sventaragiosodas.lt

The dinner costs €45 per person / we provide vegetarian options individually

Sunflowers menu

 

HOME
Homemade bread with malt / sunflower butter / beetroot

 
WATER
Seared scallop / sweet potato purée / marinated honey fungi / melon purée / cuttlefish coral

 

FOREST
Chestnut bolete roll / dill cream / seared onions

 
MEADOWS
Duck breast / cabbage pie / wild strawberry purée / beetroot

 

GARDEN
“Žagarėliai” / lemon cream / pear ice cream / freeze dried raspberry crumbs

 

Juniper menu

 

HOME
Nut bread / aromatized butter / juniper berries

 
WATER
Salted zander / potato gratin / marinated onions / horseradish-mint cream / dill essence / trout caviar

 

FOREST
Dried boletus doughnut with goat cheese

 
MEADOWS
Venison loin / celery purée / sunroot crisps / beetroot jelly / fermented plums / lingonberry sauce

 

GARDEN
Gingerbread pudding / sea buckthorn ice cream / apple cheese / sunflower halva

 

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